Hearty, delicious, and whole grain, these Southern grits are the favorite of chefs from coast to coast. These grits are made with a mixture of organic white and yellow corn, as Frank Sr. says, “for those who can’t make up their mind between white and yellow grits.”
Hearty, delicious, and whole grain, these Southern grits are the favorite of chefs from coast to coast. These grits are made with a mixture of organic white and yellow corn, as Frank Sr. says, “for those who can’t make up their mind between white and yellow grits.”
