37-rolled oats front.jpg
38-rolled oats back.jpg
37-rolled oats front.jpg
38-rolled oats back.jpg

Rolled Oats

from $12.95

Start your day with the wholesome goodness of McEwen & Sons Rolled Oats, made from non-GMO, pesticide-free whole oats. These oats deliver a hearty, chewy bite and nutty sweetness, making them perfect for warm oatmeal, baked goods, and creative breakfast dishes.

Weight:

Start your day with the wholesome goodness of McEwen & Sons Rolled Oats, made from non-GMO, pesticide-free whole oats. These oats deliver a hearty, chewy bite and nutty sweetness, making them perfect for warm oatmeal, baked goods, and creative breakfast dishes.

  • Our Rolled Oats have a soft yet slightly chewy texture that cooks evenly, offering a satisfying bite and naturally nutty flavor. They’re versatile for oatmeal, overnight oats, granola, and baking.

    Texture & Flavor Profile:
    • Soft and tender when cooked, yet with a pleasant chew
    • Naturally nutty and slightly sweet
    • Ideal for both sweet and savory dishes

    Available Sizes:
    • 2.5 lb bag
    • 7.5 lb bag

  • Ingredients:
    • Rolled Oats

    Nutritional Benefits:
    • Whole grain — promotes heart health and supports digestion
    • High in fiber — helps with satiety and stable energy
    • Naturally rich in vitamins, minerals, and antioxidants
    • GMO-free and pesticide-free

  • Old-Fashioned Oatmeal Recipe
    Ingredients:
    • 2 cups water
    • 1/4 teaspoon salt
    • 1 cup McEwen & Sons Rolled Oats

    Directions:
    1.      Bring water and salt to a boil in a medium saucepan.

    2.      Stir in oats; reduce heat and cook, stirring occasionally, 10–15 minutes.

    3.      Remove from heat; cover and let stand 2 minutes.

    Yield: About 4 servings

    Serving Ideas & Recipes:
    Rolled oats are incredibly versatile:
    • Creamy Overnight Oats with Almond Butter and Berries
    • Baked Oatmeal with Cinnamon, Apple, and Walnuts
    • Savory Oatmeal with Spinach, Poached Egg, and Parmesan
    • Oatmeal Breakfast Cookies with Raisins and Dark Chocolate Chips
    • Granola Clusters with Honey, Nuts, and Coconut

    Cooking Tips:
    • For creamier oatmeal, use milk or a milk alternative in place of water.
    • Add fresh or dried fruit, nuts, or seeds for extra texture and flavor.
    • Stir occasionally during cooking to prevent sticking and achieve a uniform texture.

  • Storage & Shelf Life:
    Store in the refrigerator to maintain freshness and protect the natural oils in the oats. Always use by the Best By date printed on the bag for optimal flavor and nutrition.

    Quality Notes:
    • Non-GMO and pesticide-free
    • Delicious, versatile, and nutritious

  • What makes rolled oats different from instant oats or steel-cut oats?
    Rolled oats have a soft yet slightly chewy texture when cooked. Steel-cut oats are less processed, providing a chewier, nuttier bite, while instant oats are very fine and cook quickly but are softer.

    Are these oats whole grain?
    Yes, rolled oats are 100% whole grain, providing fiber, vitamins, and minerals.

    Can I use these oats in baking?
    Absolutely! Rolled oats are perfect for cookies, muffins, granola, and savory dishes like meatloaf or veggie burgers.

    What sizes are available?
    2.5 lb and 7.5 lb bags

    Are these oats non-GMO?
    Yes — all McEwen & Sons Rolled Oats are non-GMO and pesticide-free.

    Do these oats need refrigeration?
    Yes, refrigeration helps maintain freshness and preserves the natural oils in the oats.

    How long can I use them?
    Always use by the Best By date printed on the bag for optimal flavor and nutrition.